Improperly using tools can cause more problems than it solves. How many times have you seen somebody using a screwdriver as a pry bar? Or concrete blocks being used to support scaffolding instead of jacks and pads? Or someone using a five-gallon bucket as a stepladder? These are just a few examples of misused equipment that can result in injury on-the-job or during DIY projects at home. Here we’ll outline some precautions you can take at home and at work.(more…)
Restaurant kitchen fires can lead to employee and customer injuries, total destruction of your building, and may place a significant financial burden on your business until operations are restored. From 2007 to 2011, the National Fire Protection Association (NFPA) has reported 32,272 non-residential cooking equipment fires which have resulted in 21 fatalities, 428 injuries and $185 million in property damage.(more…)
Working in traffic is a dangerous job, and it is easy for workers and drivers to become confused and frustrated as they navigate through construction zones. In this two-part blog series, I share ways to prevent, or even eliminate, work zone injuries and fatalities with a strong focus on safety.
Now that you have assessed the unique dangers that may affect your worksite, let’s take a closer look at six common controls that will help to keep your employees safe when working in traffic. (more…)